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We've done the hard work for you! All you need to do is heat and eat.

These crabs are approximately 2lbs each!

If you are heating from frozen you will need to boil or steam for approximately 20 minutes.

If you are thawing and then heating steaming or boiling for 8-10 minutes should do the trick!

Serve with butter and lemon or throw into a Louisiana-style fish boil